Description
Indulge in the delightful flavors of White Chicken & Garlic Pizza, a homemade masterpiece that rivals your favorite pizzeria. This recipe marries juicy, seasoned chicken with a rich, creamy garlic sauce layered over crispy pizza dough. Topped with fresh garden veggies and optional cheese, this dish is perfect for family dinners or casual get-togethers. It’s not just delicious; it’s also customizable, allowing you to add your favorite toppings or adjust the seasonings to suit your taste. Whether you’re hosting friends or enjoying a cozy night in, this white chicken & garlic pizza will impress everyone at the table!
Ingredients
Scale
- Pizza dough
- 2 chicken thighs
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp Tony's seasoning
- 1/2 tsp Ranch seasoning (optional)
- 1/4 tsp smoked paprika
- 1/4 tsp black pepper
- pinch of salt
- 1 tbsp olive oil
- 2 tbsp butter (unsalted)
- 1 tbsp flour
- 4 cloves minced garlic
- 1 cup milk or heavy cream
- 1/2 tsp garlic & herb seasoning
- Parmesan Cheese (optional)
Instructions
- Preheat oven to 500°F for fresh dough or 400°F for flatbreads.
- Marinate chicken thighs in seasonings for at least 20 minutes.
- Sear marinated chicken in olive oil until cooked through; chop into pieces.
- Prepare creamy garlic sauce by heating butter and flour; whisk in milk and minced garlic until thickened.
- Assemble pizza with dough, sauce, chicken, and optional toppings before baking for 10-15 minutes.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 305
- Sugar: 2g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 65mg