Description
Watermelon Pizza is a vibrant and refreshing no-bake dessert that brings together the sweetness of ripe watermelon and a creamy frosting, topped with an array of colorful fruits. Perfect for summer gatherings, picnics, or simply to enjoy on a hot day, this delightful treat is not only visually appealing but also healthy and customizable. With minimal preparation required, you can make an eye-catching dessert that will impress guests of all ages. Gather your favorite fruits and get ready to create your own version of this fun summer dish!
Ingredients
Scale
- 4 ounces cream cheese, softened
- 1/2 cup Greek yogurt
- 1/4 cup powdered sugar
- 2 tablespoons fresh orange juice (no pulp)
- 1 medium to large watermelon
- Strawberries, sliced
- Peaches, sliced
- Blueberries
- Cherries, sliced and whole
- Kiwi, sliced
- Blackberries
- Raspberries
- Dragon fruit, sliced
- Mint leaves, optional
- Edible flowers like pansies, optional
Instructions
- In a medium bowl, beat softened cream cheese until smooth. Add Greek yogurt and orange juice; mix until combined. Gradually incorporate powdered sugar until smooth.
- Slice the watermelon into thick rounds (2-3 inches) and cut into wedges.
- Spread about two tablespoons of frosting on each watermelon slice using an offset spatula.
- Top with your choice of sliced fruits and garnish with mint leaves or edible flowers if desired.
- Serve immediately for the freshest taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 105
- Sugar: 14g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg