Description
Tzatziki Chicken & Veggie Naan Pizza is a delightful Mediterranean-inspired dish that brings vibrant flavors and fresh ingredients to your dinner table. This easy-to-make pizza features tender, seasoned chicken, creamy tzatziki sauce, and a colorful array of crisp vegetables all atop a soft naan base. Ideal for busy weeknights or casual gatherings, this customizable recipe allows you to add your favorite toppings for a personalized dining experience. With its quick preparation time and healthy ingredients, it’s sure to become a family favorite.
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- 4 pieces naan bread
- 1 cup tzatziki sauce
- ½ cup shredded mozzarella cheese (optional)
- 1 cup cherry tomatoes
- ½ cup cucumber slices
- ¼ cup sliced red onion
- ¼ cup crumbled feta cheese
- Olive oil
- Garlic powder
- Dried oregano
- Paprika
- Salt
- Pepper
Instructions
- Heat olive oil in a skillet over medium heat. Add cubed chicken seasoned with garlic powder, oregano, paprika, salt, and pepper. Cook for 6–8 minutes until golden brown.
- Preheat oven to 375°F (190°C). Place naan on a baking sheet.
- Spread tzatziki sauce over each naan and sprinkle with mozzarella cheese if desired. Top with cooked chicken, tomatoes, cucumber slices, red onion, and feta.
- Bake for 10–12 minutes until edges are crispy and cheese is melted.
- Garnish with fresh herbs and serve with lemon wedges.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 pizza slice (approximately 160g)
- Calories: 320
- Sugar: 3g
- Sodium: 540mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 75mg