Description
Experience the vibrant flavors of summer with this refreshing Tomato Cucumber Mozzarella Salad (VIDEO). Bursting with juicy cherry tomatoes, crisp English cucumbers, creamy avocado, and luscious mozzarella pearls, this salad is not only visually appealing but also incredibly easy to prepare. Tossed in a simple balsamic dressing, it enhances the natural freshness of the ingredients without overpowering them. Perfect for picnics, barbecues, or as a light meal, this colorful salad is sure to impress your family and friends while providing a healthy dose of nutrients.
Ingredients
Scale
- 1/2 English cucumber (quartered and sliced)
- 3 cups cherry tomatoes (halved)
- 8 oz fresh mozzarella pearls
- 1 large avocado (diced)
- 1/3 cup basil leaves (chopped)
- 3 Tbsp extra virgin olive oil
- 1 Tbsp balsamic vinegar
- 1 garlic clove (pressed)
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine cucumber, cherry tomatoes, mozzarella balls, diced avocado, and chopped basil. Gently toss to mix.
- In a separate bowl, whisk together olive oil, balsamic vinegar, pressed garlic, salt, and pepper until blended.
- Drizzle the dressing over the salad just before serving and toss gently to coat all ingredients. Serve immediately for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 210mg
- Fat: 19g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 20mg