Description
Tennessee Onions – The Cheesy Baked Side Dish Better Than Onion Rings are a mouthwatering fusion of sweet onions and melted cheese that redefines comfort food. This easy-to-make dish is perfect for any occasion, whether it’s a backyard barbecue, family dinner, or a cozy night in. With layers of gooey mozzarella, provolone, and parmesan cheese, each bite delivers rich flavor and satisfying texture. Not only do they serve as an irresistible side dish, but they can also shine as a delightful appetizer. Impress your guests with this unique twist on traditional onion rings!
Ingredients
- Sweet onions (Vidalia or yellow), sliced
- Butter
- Italian seasoning
- Salt and pepper
- Shredded mozzarella cheese
- Sliced provolone cheese
- Grated parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly butter a baking dish to prevent sticking.
- Arrange the sweet onion slices in a single layer in the baking dish.
- Season with salt, pepper, and Italian seasoning; add pats of butter on top.
- Layer shredded mozzarella over the onions, followed by sliced provolone and grated parmesan.
- Bake uncovered for 25–30 minutes until golden brown and bubbling.
- For extra crunch, broil for an additional 2 minutes if desired.
- Let cool for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1/6 of the dish (approximately 150g)
- Calories: 210
- Sugar: 4g
- Sodium: 460mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg