Description
Indulge in the ultimate treat with these irresistible Reese’s Peanut Butter Cookies! These delightful cookies offer a perfect harmony of creamy peanut butter and rich chocolate, enhanced by the crunch of Reese’s Pieces. Ideal for any occasion, from family gatherings to cozy nights at home, this easy-to-follow recipe promises soft and chewy cookies that will satisfy your sweet cravings.
Ingredients
Scale
- 1 cup peanut butter
- ½ cup + 2 tbsp softened butter
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 egg
- ¼ cup milk
- 1 tsp vanilla extract
- 1 ½ cups flour
- 1 tsp baking powder
- ½ tsp salt
- 2 cups chocolate chips/Reese's Pieces
Instructions
- Preheat oven to 375°F and line two cookie sheets with parchment paper.
- In a mixing bowl, cream together peanut butter, softened butter, granulated sugar, and brown sugar until smooth.
- Mix in the egg, milk, and vanilla extract until well combined.
- In a separate bowl, whisk together flour, baking powder, and salt; gradually add to the wet mixture until fully incorporated.
- Fold in chocolate chips and Reese's Pieces.
- Scoop tablespoon-sized balls of dough onto prepared sheets, spacing them about 2 inches apart. Press additional Reese's Pieces on top.
- Bake for 8-10 minutes until soft; allow cooling on the sheet for about 5 minutes before transferring to a cooling rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 9g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg