Description
Pineapple BBQ Pork Skewers: A 15-Minute Grilling Dream is the ultimate summer dish that combines juicy pork, vibrant vegetables, and sweet pineapple. Ideal for quick weeknight dinners or lively backyard barbecues, these skewers are bursting with flavor and can be prepared in just 15 minutes on the grill! The smoky BBQ glaze enhances the natural sweetness of the pineapple, creating a mouthwatering experience that everyone will love. Serve them with your favorite sides for a delightful meal that’s both easy to make and delicious.
Ingredients
Scale
- 1 pound pork tenderloin, cut into 1-inch cubes
- 1 fresh pineapple, cut into 1-inch chunks
- 1 red onion, cut into 1-inch pieces
- 1 green bell pepper, cut into 1-inch pieces
- ½ cup BBQ sauce
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
Instructions
- Preheat the grill to medium heat.
- In a large bowl, combine pork cubes, pineapple chunks, red onion pieces, and green bell pepper pieces.
- In a small bowl, whisk together BBQ sauce, olive oil, soy sauce, garlic powder, and black pepper.
- Pour marinade over the pork and vegetables; toss to coat evenly.
- Thread alternate pieces of pork and vegetables onto skewers.
- Grill skewers for about 15-20 minutes, turning occasionally until pork reaches an internal temperature of 145°F and vegetables are tender.
- If desired, baste with additional BBQ sauce during the last few minutes of grilling.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 2 skewers (180g)
- Calories: 320
- Sugar: 14g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg