Description
Patriotic Oreo Balls are the ultimate no-bake treat, perfect for celebrating holidays like the Fourth of July or Memorial Day. These delightful dessert bites combine crushed Oreo cookies with creamy cream cheese, coated in vibrant red, white, and blue candy melts. Not only do they look stunning on any dessert table, but they are also a breeze to whip up, making them an excellent choice for gatherings. With minimal ingredients and simple steps, these festive bites will be a hit among guests of all ages!
Ingredients
Scale
- 1 lb 2.12 oz Family Size package Oreo Cookies
- 8 oz cream cheese (softened)
- 12 oz red candy melts
- 12 oz blue candy melts
- ⅓ cup Ghirardelli white melting wafers
- White star confetti sprinkles
Instructions
- Line two baking trays with parchment paper.
- Crush the Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, beat the softened cream cheese until smooth.
- Add the crushed Oreos to the cream cheese and mix until well combined.
- Use a cookie scoop to form even-sized balls and place them on the prepared trays.
- Chill the balls in the refrigerator for at least 2 hours (or freeze for 15-20 minutes).
- Melt the blue candy melts and coat half of the chilled balls, then sprinkle with star confetti.
- Repeat with red candy melts for the remaining balls.
- Drizzle melted white wafers over red-coated balls and chill again before serving.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg