Description
Indulge in the delightful flavors of No-Bake Cranberry Pecan Praline Cookies! These sweet, chewy treats combine the tartness of cranberries and the crunch of pecans, all enveloped in a rich, caramel-like praline base. Perfect for any occasion—whether it’s a casual snack at home or a festive gathering—these cookies are incredibly easy to make and require no baking whatsoever. In just under 30 minutes, you can whip up a batch that will impress family and friends alike. Plus, they offer a boost of nutrition with wholesome oats and nuts included. Get ready to enjoy a delicious, satisfying treat without the oven!
Ingredients
Scale
- 1 cup sugar
- 1/2 cup unsalted butter
- 1/4 cup heavy cream
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries
- 2 cups rolled oats
- 1/2 teaspoon salt
Instructions
- Chop pecans and measure out cranberries and oats.
- In a medium saucepan, combine sugar, butter, and cream over medium heat.
- Stir frequently until the mixture gently boils.
- Cook for 2-3 minutes until slightly thickened and light caramel in color.
- Remove from heat; mix in vanilla extract and salt.
- Stir in chopped pecans and cranberries until well combined.
- Fold in rolled oats until evenly coated.
- Line a baking sheet with parchment paper.
- Drop mounds of cookie mixture onto the prepared sheet, leaving space between each mound.
- Allow cookies to cool completely at room temperature or refrigerate for quicker setting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 124
- Sugar: 10g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg