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Lavender Cream Cold Foam (Naturally Colored) for a Cozy Sip

Lavender Cream Cold Foam (Naturally Colored) for a Cozy Sip


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  • Author: kaeli
  • Total Time: 5 minutes
  • Yield: Makes approximately two servings of foam. 1x

Description

Indulge in the delightful experience of Lavender Cream Cold Foam (Naturally Colored) for a Cozy Sip. This aromatic topping transforms your favorite beverages with its sweet floral notes and creamy texture, making it an exquisite addition to coffee, tea, or even desserts. Perfect for both casual sipping at home and impressing guests at gatherings, this easy-to-make foam is crafted from all-natural ingredients, ensuring a guilt-free treat for any occasion. Elevate your drink with a luxurious lavender twist that not only tastes great but looks stunning too!


Ingredients

Scale
  • 50 ml Heavy Whipping Cream
  • 50 ml Whole Milk
  • 3 tablespoons Purple Lavender Syrup

Instructions

  1. In a mixing bowl, combine heavy whipping cream, whole milk, and purple lavender syrup. Ensure accurate measurements for the best flavor.
  2. Using an electric mixer or frother, whip the mixture on medium speed until light and frothy (about 1-2 minutes).
  3. Spoon the Lavender Cream Cold Foam over your favorite beverage and enjoy immediately.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Whipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion (100ml)
  • Calories: 180
  • Sugar: 9g
  • Sodium: 30mg
  • Fat: 15g
  • Saturated Fat: 10g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 60mg