Description
Sweet Cinnamon Twists are a delightful pastry that combines flaky puff pastry with a sweet cinnamon-sugar filling, resulting in an irresistible treat perfect for any occasion. In just 30 minutes, you can whip up these golden-brown twists that fill your kitchen with a warm, inviting aroma. Ideal for brunch, snacks, or dessert, these Sweet Cinnamon Twists will quickly become a family favorite!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 2 tbsp ground cinnamon
- 1/2 cup granulated sugar
- 1 egg (for egg wash)
- 1 tbsp water
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a lightly floured surface and cut it into strips approximately one inch wide.
- In a small bowl, mix granulated sugar with ground cinnamon until well combined.
- Generously sprinkle the cinnamon-sugar mixture over each pastry strip and twist several times before placing them on the prepared baking sheet.
- Mix the egg with water and brush the mixture over each twist for a golden finish.
- Bake for 15-20 minutes or until golden brown and puffed up. Serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist (25g)
- Calories: 110
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
