Description
Indulge in the ultimate comfort food with Loaded Bacon Cheese Fries. This mouthwatering dish features crispy fries smothered in gooey cheddar cheese and topped with savory bacon bits, creamy sour cream, and fresh green onions. Perfect for game day or a cozy night in, this easy-to-make recipe is customizable to suit your taste. In just 30 minutes, you can create a crowd-pleasing appetizer that will leave everyone wanting more.
Ingredients
Scale
- 1 lb frozen French fries
- 1 cup shredded sharp cheddar cheese
- 1/2 cup cooked bacon bits
- 1/4 cup sour cream
- 2 tablespoons chopped green onions
Instructions
- Preheat your oven to 450°F (232°C) and line a baking sheet with parchment paper.
- Spread frozen fries on the baking sheet and bake according to package instructions (about 20-25 minutes) until golden brown.
- Remove fries from the oven, sprinkle cheese evenly over them, and add bacon bits on top.
- Return to the oven for an additional 5 minutes until the cheese is melted and bubbly.
- Drizzle sour cream over the loaded fries, garnish with green onions, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 360
- Sugar: 2g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg