Description
Grilled Honey Buffalo Chicken Thighs are the perfect blend of sweet and spicy, making them an irresistible choice for summer barbecues or quick weeknight dinners. With tender chicken thighs marinated in a delicious honey and buffalo sauce mixture, this dish is not only flavorful but also easy to prepare. In just 30 minutes, you can serve up juicy, mouthwatering chicken that will impress your family and friends.
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken thighs
- 1/2 cup pure honey
- 1/2 cup buffalo sauce
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Marinate the Chicken: In a bowl, mix honey, buffalo sauce, garlic powder, and paprika. Add chicken thighs and coat well. Refrigerate for at least 15 minutes.
- Preheat Your Grill: Heat grill to medium-high (400°F/200°C).
- Prepare the Grill Grates: Lightly oil grates with a paper towel dipped in vegetable oil.
- Grill the Chicken: Place marinated chicken on the grill and cook for 6-8 minutes per side until internal temperature reaches 165°F (75°C).
- Glaze with Sauce: In the last few minutes of grilling, brush extra honey buffalo sauce on the chicken.
- Rest Before Serving: Remove from grill and let rest for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 thigh (130g)
- Calories: 290
- Sugar: 13g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 90mg