Description
Indulge in this decadent Baileys Chocolate Cheesecake Trifle, a no-bake dessert that layers rich chocolate cheesecake with airy whipped cream and crunchy cookie crumbles. Perfect for celebrations or as a sweet treat at home, this visually stunning dessert will impress your guests and satisfy your cravings with each delicious spoonful.
Ingredients
Scale
- 2 cups chocolate sandwich cookies, crushed
- 1 cup Baileys Irish Cream
- 8 oz cream cheese, softened
- 1 cup heavy whipping cream
- 1/4 cup unsweetened cocoa powder
Instructions
- Crush the chocolate sandwich cookies into fine crumbs.
- In a mixing bowl, beat softened cream cheese and cocoa powder until smooth. Gradually mix in Baileys Irish Cream.
- In another bowl, whip the heavy cream until stiff peaks form. Gently fold half of it into the cream cheese mixture.
- Layer cookie crumbs and cheesecake filling in clear glasses, repeating layers until filled.
- Top with remaining whipped cream and optional cocoa or cookie crumbs.
- Chill for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-bake
- Cuisine: Irish
Nutrition
- Serving Size: 1 trifle serving (150g)
- Calories: 392
- Sugar: 22g
- Sodium: 210mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 56mg