Description
Hot Honey Feta Chicken is a mouthwatering dish that combines juicy, seasoned chicken breasts with a deliciously sweet and spicy feta topping. Ready in just 35 minutes, this easy weeknight meal is perfect for impressing guests or enjoying a cozy dinner at home. With its unique flavor profile and versatile serving options, it’s bound to become a favorite in your household.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt and pepper (to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper (optional)
- 1/4 cup crumbled feta cheese
- 2 tablespoons hot honey
- Fresh parsley (for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- Season the chicken with salt, pepper, garlic powder, onion powder, smoked paprika, and cayenne pepper.
- Heat olive oil in a skillet over medium-high heat. Cook the chicken for about 4-5 minutes on each side until golden brown.
- While chicken cooks, mix crumbled feta cheese and hot honey in a bowl.
- Spoon the feta mixture over the chicken and transfer the skillet to the preheated oven. Bake for 12-15 minutes until the internal temperature reaches 165°F (74°C).
- Let the chicken rest for about 5 minutes before garnishing with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 330
- Sugar: 5g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 41g
- Cholesterol: 110mg