Description
Savor the vibrant flavors of Greek Chicken Gyros with Lemon-Herb Marinade and Tzatziki, a delightful dish perfect for gatherings or busy weeknights. This recipe features tender chicken marinated in a zesty lemon-herb blend, grilled to perfection and served with creamy tzatziki sauce. Each gyro is customizable with fresh toppings, all wrapped in warm pita bread for a satisfying meal. Easy to prepare and packed with flavor, this dish is an excellent choice for anyone looking to enjoy a taste of the Mediterranean at home.
Ingredients
Scale
- 1 lb chicken breast
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- 4 pita breads
- 1 cup tzatziki sauce
- Lettuce, tomatoes, and red onion for assembly
Instructions
- In a mixing bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Cut chicken into strips and marinate in the mixture for at least 30 minutes.
- Preheat grill or skillet over medium-high heat.
- Cook marinated chicken strips for 5-7 minutes on each side until fully cooked.
- Warm pita breads on the grill for about one minute.
- Assemble gyros by layering cooked chicken, tzatziki sauce, lettuce, tomatoes, and onion in each pita.
- Serve immediately and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Greek
Nutrition
- Serving Size: 1 gyro
- Calories: 480
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 90mg