Description
Indulge in the ultimate dessert experience with Giant Chocolate Chip Cookies! These oversized treats are a cookie lover’s dream, boasting a soft, chewy center and slightly crispy edges. Each massive cookie is packed with rich chocolate flavor, making them perfect for sharing at parties or enjoying during a cozy night in. No chilling time required means you can whip up a batch in just 15 minutes. Whether enjoyed on their own or paired with ice cream, these cookies are sure to satisfy your sweet cravings.
Ingredients
Scale
- 2 and 1/4 cups all-purpose flour
- 1 and 1/2 teaspoons cornstarch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter
- 3/4 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg + 1 egg yolk
- 2 teaspoons vanilla extract
- 1 and 1/2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 325°F (163°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, cornstarch, baking soda, and salt.
- Cream butter and sugars until light and fluffy. Add egg, yolk, and vanilla; mix well.
- Gradually add dry ingredients until just combined; fold in chocolate chips.
- Divide dough into six portions (heaping 1/2 cup each) and shape into mounds on baking sheets.
- Bake for 20-25 minutes until edges are golden but centers remain soft. Cool on sheets for 15 minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 giant cookie (150g)
- Calories: 580
- Sugar: 37g
- Sodium: 250mg
- Fat: 32g
- Saturated Fat: 19g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 85mg