Description
Fresh Peach Salsa is a vibrant, refreshing treat that captures the essence of summer in every bite. This quick and easy recipe combines juicy, ripe peaches with zesty lime, spicy jalapeños, and fragrant cilantro to create a salsa bursting with flavor. Whether you’re enjoying it as a snack with tortilla chips or using it as a colorful topping for grilled meats and tacos, this versatile salsa is sure to elevate any meal. Perfect for gatherings, potlucks, or just a casual dinner, it’s a delightful way to celebrate the season’s freshest fruits. Whip up this peachy concoction in just 15 minutes and enjoy the bright flavors of summer!
Ingredients
Scale
- 1 pound fresh ripe peaches, diced
- 1 large roma tomato, diced
- ¼ cup diced red onion
- ½ jalapeno, minced (seeds removed)
- 2 tablespoons minced cilantro
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Begin by dicing the peaches, roma tomato, and red onion. Mince the jalapeño after removing its seeds for less heat if desired. Finely chop the cilantro.
- In a large mixing bowl, combine all prepared ingredients: diced peaches, roma tomato, red onion, minced jalapeño, and cilantro.
- Squeeze in the juice of one lime and add salt and pepper to taste. Gently stir until well mixed.
- Serve immediately or refrigerate for about 30 minutes to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 35
- Sugar: 6g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg