Description
Indulge your sweet tooth with these Easy Turtle Bars, a delightful dessert that brings together a buttery crust, luscious caramel, crunchy pecans, and smooth chocolate. Perfect for any occasion—be it a festive gathering or a cozy night in—these bars are quick to prepare and sure to impress your friends and family. With minimal effort and a few simple ingredients, you can create an irresistible treat that delivers on both flavor and satisfaction. Whether you enjoy them warm or chilled, these decadent bars are bound to be a favorite!
Ingredients
Scale
- 1 and 1/2 cups all-purpose flour
- 1/2 cup brown sugar (packed)
- 1/2 cup unsalted butter (cold and cubed)
- 1 cup pecan halves
- 2/3 cup butter
- 1/2 cup brown sugar (packed)
- 1 cup milk chocolate chips
- Sea salt flakes
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13 inch baking pan with parchment paper.
- In a bowl, mix flour and brown sugar; cut in cold butter until crumbly. Press into the pan.
- Evenly sprinkle pecans over the crust.
- In a saucepan, heat butter and brown sugar until bubbling, then pour over the crust and pecans.
- Bake for 18-20 minutes until golden brown.
- Remove from oven, sprinkle chocolate chips on top, and spread once softened.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 190
- Sugar: 12g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg