Description
Chicken Bacon Ranch Casserole is a mouthwatering dish that combines tender chicken, crispy bacon, and creamy ranch dressing for a comforting meal everyone will love. This easy recipe is perfect for busy weeknights or casual gatherings, requiring minimal prep yet delivering maximum flavor. With layers of savory ingredients topped with melted cheese, this casserole is sure to become a favorite in your household. Customize it with your preferred vegetables or spices for a personal touch. Serve it with rice or a fresh salad to create a well-rounded meal that satisfies.
Ingredients
- Boneless skinless chicken breasts
- Crispy bacon
- Ranch dressing mix
- Sour cream
- Shredded cheddar cheese
- Chicken broth
Instructions
- Preheat the oven to 350°F (175°C) and spray a baking dish with nonstick cooking spray.
- Cut chicken breasts into bite-sized pieces; season with salt and pepper.
- Cook bacon in a skillet until crispy, then chop into small pieces.
- In a large bowl, mix chicken, sour cream, ranch dressing mix, shredded cheese, chopped bacon, and chicken broth until well combined.
- Pour the mixture into the prepared baking dish and spread evenly.
- Bake for 30-35 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 2g
- Sodium: 920mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg