Description
S’mores Dip is a delightful indoor twist on the classic campfire treat that combines rich, melted chocolate and fluffy marshmallows for an irresistible dessert experience. Perfect for parties or cozy family evenings, this easy-to-make dip is served warm with crunchy graham crackers for dipping. With just a few simple ingredients, you can create a gooey masterpiece that tantalizes your taste buds and impresses guests. The best part? You can customize your dip by adding favorite toppings or mix-ins like peanut butter chips or crushed candies. Get ready to indulge in the ultimate comfort food that brings nostalgia and sweetness together in one delicious dip!
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 4–6 graham crackers (for dipping)
Instructions
- Preheat your oven to 350°F (175°C).
- Spray a medium baking dish with nonstick cooking spray.
- Evenly layer the chocolate chips at the bottom of the dish, followed by mini marshmallows on top.
- Bake for 10 minutes until the marshmallows are golden brown and the chocolate is bubbly.
- Remove from the oven and let cool slightly before serving with graham crackers.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 20g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg