Description
Enjoy the refreshing taste of our Creamy Cucumber Salad, a quick and easy dish perfect for summer gatherings. This salad combines crisp cucumbers and zesty red onions with a rich dressing made from sour cream, fresh dill, lemon juice, and seasonings. Ready in just 10 minutes, it complements everything from grilled meats to picnic spreads. Its light yet flavorful profile ensures it will be a favorite at your next barbecue or family dinner. Serve it chilled for the ultimate cool treat on hot days!
Ingredients
Scale
- 24 oz cucumbers (about 6 cups, sliced)
- 1 small red onion (thinly sliced)
- 1/2 cup sour cream
- 2 tbsp fresh dill (chopped)
- 1 tbsp olive oil
- 1 tbsp lemon juice
- 1/2 tsp garlic powder
- Salt and black pepper to taste
Instructions
- In a large mixing bowl, whisk together sour cream, dill, olive oil, lemon juice, garlic powder, salt, and pepper until smooth.
- Add the sliced cucumbers and red onions to the dressing; gently stir until evenly coated.
- Chill in the refrigerator for about 10 minutes before serving to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 120
- Sugar: 6g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg