Description
Indulge in the delightful Coconut Cookie Balls with Chocolate Centers, a perfect treat that marries tropical coconut flavor with rich chocolate goodness. These no-bake delights are not only easy to make but also versatile enough for any occasion—be it parties, holiday gatherings, or simply satisfying your sweet cravings at home. Each bite reveals a hidden chocolate surprise that makes these cookie balls utterly irresistible. With minimal prep time and no baking required, you can whip up these delectable snacks in just 45 minutes. Customize them with your favorite fillings or toppings for a personal touch!
Ingredients
Scale
- 3 cups unsweetened shredded coconut
- 1 cup sweetened condensed milk
- 1 teaspoon pure vanilla extract
- ¼ teaspoon salt
- 1 cup dark chocolate chips (for filling)
- ½ cup dark chocolate chips (for drizzling)
- 2 tablespoons heavy cream
- 1 tablespoon coconut oil
Instructions
- In a mixing bowl, combine shredded coconut, condensed milk, vanilla extract, and salt until well mixed.
- Take a tablespoon of the mixture, flatten it in your hand, place a chocolate truffle in the center, and roll it into a ball.
- Chill the cookie balls on parchment-lined baking sheet for 20-30 minutes.
- Melt dark chocolate using a microwave or double boiler and drizzle over each chilled cookie ball.
- Return to the fridge to allow the chocolate to set for another 10-15 minutes.
- Prep Time: 15 minutes
- Cook Time: Chilling time not included
- Category: Dessert
- Method: No Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cookie ball (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg