Description
Classic Broccoli Salad is a delectable mix of crunchy broccoli, crispy bacon, and tangy goat cheese, all tossed in a creamy dressing. This vibrant dish is perfect for any gathering, whether as a crowd-pleasing side at parties or a nutritious meal prep option for the week. The delightful combination of flavors—from sweet cranberries to savory bacon—ensures that every bite is a taste sensation. With just a few simple steps, you can whip up this healthy salad in no time. Enjoy it fresh or make it ahead for an easy addition to your meals!
Ingredients
Scale
- 8 slices bacon
- 5 cups broccoli florets
- ⅓ cup diced red onion
- ½ cup dried unsweetened cranberries
- ½ cup sunflower seeds
- ¼ cup crumbled goat cheese
- ½ cup mayonnaise
- ¼ cup plain yogurt
Instructions
- Preheat oven to 400°F (200°C). Line a baking tray with parchment paper and place bacon on it. Bake for 15-18 minutes until crispy. Remove and drain on paper towels.
- In a large bowl, combine broccoli florets, onion, cranberries, sunflower seeds, goat cheese, and crumbled bacon.
- In a small bowl, mix mayonnaise and yogurt until smooth.
- Pour the dressing over the salad mixture and toss gently until well combined.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Salad
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 250
- Sugar: 6g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg