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Christmas Dessert Lasagna

Christmas Dessert Lasagna


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  • Author: kaeli
  • Total Time: 0 hours
  • Yield: Serves 16 1x

Description

Christmas Dessert Lasagna is a stunning no-bake treat that elevates any holiday gathering with its creamy layers and festive flair. This delightful dessert features a rich Oreo crust topped with velvety cream cheese filling and luscious chocolate and vanilla puddings. With colorful holiday sprinkles and candies adorning the top, it becomes an eye-catching centerpiece that everyone will love. Easy to prepare and perfect for sharing, this dessert combines the beloved flavors of chocolate and vanilla in a fun, layered presentation. Whether for Christmas parties or family get-togethers, this treat is guaranteed to bring joy and sweetness to your celebrations.


Ingredients

Scale
  • 36 Oreo cookies (crushed)
  • 1/2 cup unsalted butter (melted)
  • 8 oz cream cheese (softened)
  • 1/4 cup granulated sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups whipped topping
  • 1 box instant vanilla pudding (3.4 oz)
  • 1 box instant chocolate pudding (3.4 oz)
  • 3 cups cold milk

Instructions

  1. Prepare the crust by mixing crushed Oreos with melted butter, then press into a 9×13 inch pan.
  2. Make the cream cheese filling by beating together softened cream cheese, sugar, milk, and vanilla until smooth; fold in whipped topping.
  3. Spread the cream cheese mixture over the crust.
  4. Prepare each flavor of pudding separately by whisking them with cold milk until thickened; layer chocolate pudding on top of the cream cheese filling followed by vanilla pudding.
  5. Top with more whipped topping and decorate with sprinkles and candies. Chill for at least 4 hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (approximately 130g)
  • Calories: 350
  • Sugar: 22g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg