Description
Indulge in the cheesy goodness of Cheesy Zucchini Breadsticks, a delightful low-carb treat that satisfies cravings without the guilt. These oven-baked sticks combine grated zucchini and a blend of mozzarella and Parmesan cheeses, offering a savory snack or appetizer that everyone will love. Perfect for busy weeknights or gatherings, they are ready in just 40 minutes and can easily be customized with your favorite toppings or spices. Serve them hot with marinara, ranch dressing, or garlic aioli for an irresistible flavor boost. Enjoy a healthy twist on traditional cheesy breadsticks today!
Ingredients
Scale
- 4 cups grated zucchini
- 1/2 cup mozzarella cheese
- 1/3 cup Parmesan cheese
- 1 egg
- 1 tsp garlic parsley salt
- 1 cup grated cheese of choice (for topping)
Instructions
- Preheat your oven to 425°F (220°C).
- Squeeze excess moisture from the grated zucchini.
- In a mixing bowl, combine zucchini, mozzarella, Parmesan, egg, and garlic salt; mix well.
- Spread the mixture evenly onto a lined baking dish to about half an inch thick.
- Bake for 15 minutes until slightly golden.
- Top with your choice of cheese and return to the oven for an additional 2-5 minutes until melted and golden brown.
- Slice while hot and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breadstick (approximately 50g)
- Calories: 107
- Sugar: 2g
- Sodium: 185mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg