Description
Craving a delightful mix of savory and sweet? These Cheesy Thumbprint Appetizers with Hot Pepper Jelly are the perfect solution. With a buttery cheese dough encasing a spicy-sweet pepper jelly center, these finger foods pack bold flavors in every bite. Ideal for parties, holiday gatherings, or casual movie nights, they promise to impress your guests and satisfy cravings. Easy to make and wonderfully versatile, this recipe is your go-to for an unforgettable appetizer that will leave everyone asking for more.
Ingredients
Scale
- 1 cup shredded sharp cheddar cheese
- 4 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp garlic powder (optional)
- 1/3 cup hot pepper jelly
Instructions
- In a large mixing bowl, beat cream cheese and butter until smooth. Mix in shredded cheddar cheese.
- Add flour, salt, and optional garlic powder; mix until a dough forms.
- Wrap the dough in plastic wrap and chill for 30 minutes.
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll chilled dough into 1-inch balls and place on the baking sheet with space between them.
- Press an indentation into each ball using your thumb.
- Fill each thumbprint with about 1/2 teaspoon of hot pepper jelly.
- Bake for 13–15 minutes until golden brown.
- Cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pieces (30g)
- Calories: 120
- Sugar: 3g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg