Description
The Best Broccoli Salad Recipe is a vibrant and delicious dish that combines crunchy broccoli with crispy bacon, sweet dried cranberries, and creamy dressing. This salad is not only easy to prepare but also a crowd-pleaser, making it ideal for potlucks, family gatherings, or summer barbecues. With just a few simple ingredients and quick preparation, you can enjoy a nutritious side that balances flavors and textures beautifully. Whether served on its own or as an accompaniment to grilled meats, this broccoli salad will be a hit at any meal.
Ingredients
Scale
- 1 cup mayonnaise
- 1½ tablespoons granulated sugar
- 3 tablespoons apple cider vinegar
- ¼ teaspoon fresh ground black pepper
- 1⅓ lbs broccoli florets (finely chopped)
- 8 slices crispy cooked bacon (chopped)
- ⅓ cup chopped red onion
- ½ cup sweetened dried cranberries
- ⅓ cup sliced almonds
Instructions
- In a small bowl, whisk together the mayonnaise, sugar, apple cider vinegar, and black pepper until smooth.
- In a large bowl, combine the chopped broccoli, bacon, red onion, cranberries, and almonds.
- Drizzle the dressing over the salad mixture and toss until well coated.
- Cover and refrigerate for 1-2 hours before serving to enhance the flavors. Toss again before serving for freshness.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 6g
- Sodium: 380mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg