Description
Indulge in the delightful taste of Apricot Oatmeal Bars, a versatile treat perfect for any occasion. These chewy, fruity bars combine wholesome oats with sweet apricot preserves, making them an ideal choice for breakfast, snacks, or dessert. They are quick to prepare and easy to customize, accommodating your family’s preferences. Whether you’re enjoying them solo or serving them to guests, these bars are sure to become a favorite. With just a handful of ingredients and simple steps, you can create this scrumptious delight in no time!
Ingredients
Scale
- 1/2 cup butter (softened)
- 1/2 cup packed brown sugar
- 1/4 teaspoon baking soda
- 1 1/4 cups rolled oats
- 3/4 cup flour
- 1 cup apricot preserves
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 or 9×9 baking dish with non-stick cooking spray.
- In a mixing bowl, combine softened butter, brown sugar, baking soda, rolled oats, and flour until crumbly.
- Press 2 cups of the mixture into the bottom of the prepared baking dish to form a crust.
- Spread apricot preserves evenly over the crust, leaving about 1/4 inch from the edge.
- Sprinkle the remaining crumble mixture over the top of the preserves.
- Bake for 30-35 minutes until golden brown.
- Allow cooling completely before cutting into bars.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg