Description
Indulge in the magic of Almond Cherry Cookies—soft and scrumptious treats that seamlessly blend nutty almond flavor with a sweet cherry surprise. Each cookie features a delightful maraschino cherry nestled in the center, topped with a luscious cherry glaze that adds both taste and visual appeal. Perfect for any occasion, from festive gatherings to casual afternoons, these cookies are easy to prepare, making them an ideal choice for budding bakers and seasoned pros alike. With just 15 minutes of prep time, you can whip up a batch that’s sure to impress family and friends. Experience the joy of baking with this delightful recipe and treat yourself to a cookie that’s as beautiful as it is delicious.
Ingredients
Scale
- ¾ cup slivered almonds (ground)
- 1 cup butter (softened)
- ¾ cup powdered sugar (divided)
- 1 teaspoon vanilla extract
- 2¼ cups all-purpose flour
- ¼ teaspoon salt
- 8 ounces maraschino cherries (halved, reserve juice from jar)
- 1 teaspoon maraschino cherry juice (for glaze)
- red decorating sugar
- 2 cups powdered sugar (for glaze)
- 1 tablespoon maraschino cherry juice (for glaze)
- 1 teaspoon almond extract (for glaze)
- milk (for glaze)
Instructions
- Preheat your oven to 375°F.
- In a large bowl, cream together softened butter and ¾ cup powdered sugar until well blended. Stir in vanilla.
- In another bowl, combine flour, ground almonds, and salt. Gradually mix into the butter mixture until fully incorporated.
- Take about 1 tablespoon of dough and form a pit in the center; place a halved maraschino cherry inside and shape into a ball. Place on parchment-lined baking sheet and flatten slightly.
- Bake for 8-9 minutes or until edges are golden brown. Cool on wire rack.
- Prepare the glaze by mixing powdered sugar, maraschino cherry juice, almond extract, and enough milk for dipping consistency.
- Dip cooled cookies into glaze, then sprinkle with red decorating sugar while still moist.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg