Description
Indulge in the nostalgic delight of Peanut Butter Marshmallow Squares. This irresistible no-bake treat combines creamy peanut butter, sweet butterscotch chips, and colorful rainbow marshmallows, creating a chewy dessert that’s perfect for any occasion. With just 15 minutes of preparation time, these squares are ideal for last-minute gatherings or satisfying your sweet tooth. Share them at parties or enjoy them as a daily snack—everyone will love their rich flavor and fun presentation!
Ingredients
Scale
- 1 package (300g) butterscotch chips
- 1 cup crunchy or creamy peanut butter
- 1/2 cup butter
- 1 package (250g) rainbow miniature marshmallows
- 1 tsp vanilla extract
Instructions
- Line an 8×8 inch baking pan with parchment paper and freeze the marshmallows.
- In a medium saucepan over low heat, melt butterscotch chips, peanut butter, and butter until smooth. Remove from heat and let cool slightly.
- Fold in the vanilla extract and gently mix in the frozen marshmallows.
- Pour the mixture into the prepared pan, spreading evenly.
- Refrigerate for about 1 hour until firm.
- Lift out using parchment paper, slice into squares, and store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg