Description
One-Pan Chicken Sausage Broccoli Orzo is a delightful and nutritious dish perfect for busy weeknights or casual gatherings. This easy-to-make meal features tender chicken sausage, hearty orzo pasta, and vibrant broccoli all cooked together in a single skillet. Within just 25 minutes, you can serve a comforting dinner that satisfies your family and impresses guests alike. The combination of savory seasonings and melted Parmesan cheese makes every bite irresistible, while the minimal cleanup allows you to enjoy more time with loved ones. Whether you’re looking for a quick dinner idea or a flavorful dish to share, this recipe delivers on both taste and convenience.
Ingredients
Scale
- 2 cups orzo pasta
- 1 pound chicken sausage, sliced
- 2 cups broccoli florets
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt, to taste
- Black pepper, to taste
Instructions
- Heat olive oil in a large skillet over medium heat. Add sliced chicken sausage and cook until browned (5-7 minutes).
- Stir in minced garlic and sauté for about 1 minute.
- Add broccoli florets and cook for another 2-3 minutes until slightly softened.
- Pour in the orzo, chicken broth, Italian seasoning, salt, and pepper; bring to a boil.
- Reduce heat and cover the skillet; simmer for 10-12 minutes until orzo is tender and most liquid is absorbed.
- Remove from heat and stir in grated Parmesan cheese until melted.
- Serve hot, garnished with chopped parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 430
- Sugar: 2g
- Sodium: 920mg
- Fat: 17g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 65mg